McDonald's French Fries
by Kenny Lin
1. Labor
1.1. Picking potatoes, washing and peeling potatoes, cutting potatoes, blanching slices of potato, frying slices of potato, drying slices of potato, deep frying, extra fat/oil removal, adding flavor (salt, etc)
2. Raw Material
2.1. Potatoes, Dextrose, Sodium Acid Pyrophosphate, Salt
3. Capital
3.1. Fryer, washer, freezer, cutter, tractors, land( farm and factories)
4. Information
4.1. Ingredients, nutrition list, websites, a phone number
5. Management
5.1. McDonald's cooks, farmers, operators, delivery companies
6. steps
6.1. grow potato for 2 months
6.1.1. farmers harvest potato
6.1.1.1. deliver potato to factory
6.1.1.1.1. managers inspect potatoes