IMPROVEMNT IN FOOD RESOURCES
by Swati Sucharita
1. Animal Husbandry
1.1. Cattle farming
1.2. Poultry farming
1.3. Fishries
2. Crop variety improvement
3. Crop production management
3.1. Nutrient management
3.2. Irrigation
3.3. Cropping patterns
4. Improvement in crop yields
5. Crop protection management
