Food

1. Drinks

1.1. Alcohol

1.2. Soft drinks

2. Ways of cooking

3. Ways of Cutting

4. Ways of preparation

5. Dish

5.1. Meat

5.2. Offal

5.3. Desserts

6. Cereals

7. Fruits

7.1. stone fruits

7.2. Berries

7.3. Tropical fruits

8. Vegetadles

9. Herbs and spieces

10. Taste

11. Seafood

11.1. Fish

11.2. Shellfish

12. Nuts