how to prevent a food borne illness
by Jacob Corbitt
1. What is a food borne illness
2. It is food contaminated with bacteria,viruses,and parasites.
3. what are common sources of food that cause a food borne illness
4. 1. improper cooling 2. infected person 3. contaminated raw food 4. cross contamination 5. fresh produce
5. what are common symptoms of food borne illness
6. 1. headache 2. bloating 3. diarrhea
7. what are some helpful tips to prevent food borne illness
8. 1. don't leave foods that need to be chilled sitting out 2. use a meat thermometer to make your sure your food is cooked thoroughly 3. wash your hands under warm water for twenty seconds with soap.
