DON'T GO BANANAS!!!
by Virginia Espinosa
1. PLAN B - NON-IT BASED
1.1. PRESENTATION
1.1.1. Fruit poster (Realia)
1.1.2. PPP about fruit
1.2. PRACTICE & PRODUCTION
1.2.1. Fruit crsossword printout
1.2.2. Fruit wordsearch printout
1.2.3. Label the fruit printout
2. PLAN A - IT BASED
2.1. PRESENTATION
2.1.1. Fruit presentation on Slideshare
2.1.2. Fruit pictures on a Pinterest board
2.2. PRACTICE & PRODUCTION
2.2.1. Definition game on Quizizz
2.2.2. Matching game on Cerebriti
3. HIGHER DIPLOMA IN CATERING SERVICES MANAGEMENT
3.1. DIDACTIC UNIT 4: GASTRONOMIC OFFER
3.1.1. LESSON PLAN: FRUIT
3.2. OBJECTIVE: Study & become aware of the most important types of fruit which can be used in the gastronomic offer of a food & beverage establishment.
3.2.1. ASSESSMENT: Students will be evaluated through all games and activities which appear in PRACTICE & PRODUCTION