McDonalds Egg McMuffin
by Nick Garcia
1. English Muffin
1.1. 35 OUTgredients
1.1.1. Flours/Gluten
1.1.2. Soybean Oil
1.1.3. HFCS
2. Egg
2.1. 16 OUTgredients
2.1.1. Soy Lecithin
2.1.2. Margarine
2.1.2.1. Soybean Oil
2.1.2.2. Cottonseed Oil
2.1.2.3. Sodium Benzoate
3. New node
4. Pastuerized Process American Cheese
4.1. 14 OUTgredients
4.1.1. Conventional Milk
5. Canadian Style Bacon
5.1. 20 OUTgredients
5.1.1. Nitrites
5.1.2. Conventional Pork