Food
by Julia Fabrikova
1. Nut
1.1. hazelnut
1.2. cashew
1.3. walnut
1.4. almond
1.5. peanut
1.6. pistachio
2. Dairy
2.1. milk
2.2. cream
2.3. sour cream
2.4. butter
2.5. cheese
2.6. cottage cheese
2.7. yoghurt
3. Seafood
3.1. salmon
3.2. tuna
3.3. lobster
3.4. oyster
3.5. shrimp
3.6. clam
3.7. caviar
3.8. mussel
3.9. scallop
3.10. squid
3.11. fish
4. Beverage
4.1. Soft drinks
4.1.1. mineral water
4.1.2. still water
4.1.3. sparkling water
4.1.4. juice
4.1.5. soda
4.2. Strong drinks
4.2.1. dry wine
4.2.2. beer
4.2.3. champagne
5. Meat
5.1. Steak
5.1.1. well-done
5.1.2. medium
5.1.3. rare
5.2. Cattle
5.2.1. pork
5.2.2. beef
5.2.3. lamb
5.2.4. veal
5.3. Fowl
5.3.1. chiken
5.3.2. duck
5.3.3. goose
5.3.4. turkey