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Food 저자: Mind Map: Food

1. Drinks

1.1. Lemonade

1.2. Fruit juice

1.3. Mineral water

1.3.1. sparkling

1.3.2. still

1.4. Tea

1.4.1. Herbal tea

1.4.2. Iced tea

1.4.3. with milk

1.4.4. with lemon

1.5. Coffee

1.5.1. Decaffeinated coffee

1.5.2. Cappuccino

1.5.3. Latte

1.5.4. Espresso

1.5.5. Americano

1.6. Coke

1.7. Compote

1.8. Hot chocolate

1.9. Cocoa

1.10. Kvass

1.11. Wine

1.11.1. Red

1.11.2. White

1.12. Champagne

1.13. Liqueur

1.14. Brandy

1.15. Whisky

1.16. Beer

1.16.1. Ale

1.16.2. Stout

1.16.3. Lager

1.17. Rum

1.18. Vodka

1.19. Tequila

1.20. Absinthe

1.21. Mulled wine

2. Sweets

2.1. Candy

2.2. Croissant

2.3. Macaroon

2.4. Doughnut

2.5. Muffin

2.6. marshmallow

2.7. cake

2.8. chocolate

2.8.1. dark chocolate

2.8.2. white chocolate

2.9. cotton candy

2.10. ice cream

3. Cereals

3.1. semolina

3.2. pearl-barley

3.3. buckwheat

3.4. fine-ground barley

3.5. oatmeal

4. Dairy products

4.1. milk

4.2. sour cream

4.3. yogurt

4.4. kefir

4.5. cottage cheese

4.6. cheese

5. Types of fish

5.1. bream

5.2. burbot

5.3. carp

5.4. catfish

5.5. cod

5.6. dorado

5.7. eel

5.8. hake

5.9. herring

5.10. mullet

5.11. perch

5.12. pike

5.13. pikeperch

5.14. sea bass

5.15. pink salmon

5.16. salmon

5.17. sturgeon

5.18. trout

5.19. tuna

6. Types of meat

6.1. beef

6.2. mutton

6.3. lamb

6.4. pork

6.5. veal

6.6. venison

6.7. brawn

6.8. chicken

6.9. turkey

6.10. duck

6.11. goose

6.12. partridge

6.13. quail

6.14. rabbit

7. Fruits

7.1. apple

7.2. nectarine

7.3. avocado

7.4. avocado

7.5. apricot

7.6. pear

7.7. banana

7.8. papaya

7.9. pineapple

7.10. peach

7.11. grapefruit

7.12. plum

7.13. grapes

7.14. persimmon

7.15. pomegranate

7.16. kiwi

7.17. passion fruit

7.18. tangerine

7.19. quince

7.20. mango

7.21. melon

7.22. watermelon

8. Vegetables

8.1. Potato

8.1.1. Yam

8.2. Tomato

8.3. Carrot

8.4. Cabbage

8.4.1. Cauliflower

8.4.2. Broccoli

8.5. Pepper

8.5.1. Chili pepper

8.6. Eggplant

8.7. Onion

8.7.1. Green onion

8.8. Garlic

8.9. Parsley

8.10. Celery

8.11. Radish

8.12. Cucumber

8.13. Pumpkin

8.14. Courgette

8.15. Pea

8.15.1. Chick pea

8.16. Spinach

8.17. Corn

8.18. Beets

8.19. Ginger

8.20. Turnip

9. Spices

9.1. Bay leaves

9.2. Basil

9.3. Cilantro

9.4. Cinnamon

9.5. Clove

9.6. Coriander

9.7. Cumin

9.8. Curry

9.9. Nutmeg

9.10. Paprika

9.11. Rosemary

9.12. Saffron

9.13. Salt

9.13.1. Sea salt

9.14. Thyme

9.15. Turmeric