Things to mention in a restaurant review.
저자: John Klemme
1. Decor
2. Service
3. Price in relation to quality
4. Ambiance
4.1. relaxed/casual
4.1.1. waitress introduced herself by first name.
4.2. busy
4.2.1. Line at the door, waitresses walking quickly
4.3. young
4.3.1. Lots of university students, crazy posters on wall
4.4. local-feel
4.4.1. clients seemed to know each other.
4.5. modern
4.5.1. contemporary light fixtures, menus with modern fonts
5. Food
5.1. Quality
5.1.1. Fresh
5.1.1.1. Crisp, Crunchy, plump
5.1.1.2. The food tastes as though it were freshly harvested.
5.1.2. Rotten
5.1.2.1. smelly, wilted, spots
5.1.2.2. The vegetables tasted like they found them in the trash.
5.1.3. Acceptable