5 Reasons You Should Choose Olive Pomace Oil for Indian Cooking
저자: Luessi Dino
1. Cooking oils like olive pomace oil becomes the healthier pick as it has attributes like high MUFA (Monosaturated fatty acid) content, trans-fat free, low absorbing quality, high smoking point, high oxidative stability, better spreadability and light in nature. For more information in detail, read out this blog.
2. 5 reasons you should choose Olive Pomace Oil for Indian Cooking - Leonardo Olive Oil