Speedy Brownies
저자: Taryn Hogarth
1. Cool in pan on a wire rack.Cool in pan on a wire rack.
2. First Seven Ingredients 2 cups sugar 1-3/4 cups all-purpose flour 1/2 cup baking cocoa 1 teaspoon salt 5 eggs 1 cup canola oil 1 teaspoon vanilla extract
3. In a large bowl, beat the first seven ingredient
4. Bake at 350° for 30 minutes or until a toothpick inserted near the center comes out clean.
5. Pour into a greased 13-in. x 9-in. baking pan. Sprinkle with chocolate chips.
