Meal Planning
저자: Natasha Shaw
1. Nutrition
1.1. Healthy
1.2. Energy
2. Resources
2.1. Time wise
2.2. Money
2.2.1. Budgets
2.3. Appliances
2.3.1. Oven, microwave, toaster, etc.
3. Diets
3.1. Well-balanced meal
3.2. Special diets
4. Family
4.1. Portion sizes
4.2. How many people are gonna eat
4.3. Culture traditions
5. Organzied
5.1. Less stress
5.2. Neat recipe
6. Social media
6.1. Recipes
6.1.1. Share recipes with others