Brand Kimju

1. input effort existing FS

1.1. OPE

2. increase sales

2.1. New Menu

2.1.1. Smart factory

2.1.1.1. strategic deployment

2.1.1.2. KPI

2.1.2. smart Machine

2.1.2.1. water filter fryer

2.1.2.2. sous vide

2.1.3. Software

2.1.3.1. warehousing

2.1.3.2. POS intregrate

2.1.4. HR strategy

2.1.4.1. Happy work place Model

3. Franchise system

3.1. Model by STP

3.1.1. Shop type c low traffic but residential area

3.1.2. Shop type B specific target customer

3.1.3. Shop type A crowded high traffic

3.2. Location selection

3.3. Feasibility study

3.4. Photo type shop

3.5. Mktg KMP

4. Renovate existing shop

4.1. Shop decoration

4.2. menu

4.3. Dress