Agriculture
by Jayesh Maiyani
1. pollution
1.1. air
1.2. water
2. Types of products
2.1. cattle
2.2. dairy
2.3. mixed livestock + crops
2.4. Poultry
3. environmental effects
3.1. pesticides
3.1.1. run off
3.2. CO2 emmissions
3.3. leaching
4. organic farming
4.1. crop rotation
4.2. green manure
4.3. biological pest control
4.4. compost
4.5. limit / exclude manufactured pesticides or fertilizers
4.6. standards
4.6.1. organic certification
4.7. costs
4.7.1. social
4.7.2. ecomonic
4.7.3. opportunity
4.7.4. unintended
5. laws / legislation
5.1. Protect Farmers
5.1.1. Farm Bill
5.2. Protect consumers
5.2.1. USDA
5.2.1.1. food safety
6. Irrigation
6.1. Manual or Automatic : Sprinkling
6.2. Manual or Automatic : Drip
6.3. Manual : Surface
7. Information
7.1. Apps
7.2. Agricultural Institutes
7.3. Govt. Agencies
7.4. Agricultural Fairs
8. Pastoral Farming
8.1. livestock
8.2. grazing
8.3. better for animals
9. Industrialized Farming
9.1. machinary
9.2. pesticides / chemicals
9.3. antibiotics
9.4. high profit
10. monoculture
10.1. single crop
10.1.1. more disease
10.2. large harvest
10.3. minimum labor
11. polyculture
11.1. local
11.2. Benefits
11.2.1. reduces disease
11.2.2. environmentally friendly
11.3. Methods
11.3.1. biodiversity
11.3.2. companion planting
11.3.3. heirloom gardening
11.3.4. crop rotation
11.3.5. intercropping
11.3.6. multi-cropping