1. Work
1.1. Sector Based Approach
1.1.1. Job Ready Training and Placement
2. Force
2.1. Creation of Sectors
2.1.1. By leading the market in Construction of Multi-Family Passive House. Creating the need for up skilled works to meet the needs of the Passive House Standard. Mon Con Subcontractors will need to hire staff with the High Performance Knowledge Skills and Abilities needed to achive Passive House Certification.
3. Development
3.1. Community Based Economic Dev / Stability
3.1.1. Creating a demand for a skilled work force by developing high performance poperties Thus raising the ceiling for the under employed workers.
4. El Barrio
4.1. Health Care Support Pathways Program
4.2. Youth Social Service Program
5. Monadnock
5.1. Staff Training and Development
5.1.1. Safety Seminars
5.2. Integrated Design / Development Meetings
5.2.1. Pre-Bid Meetings / Trainings
5.2.2. Design Assist Meeting
5.2.3. Project Kick Off Events/ Trainings
5.2.4. Project Completion Review / Lessons learned
6. NYPH
6.1. Monthly Events
6.2. Continuing Education
6.3. Product Training
6.4. Seminars and Workshops
6.5. Project Presentations
7. Art Space
7.1. Artspace museum, gallery, or non-profit partner
8. Urbane
8.1. Bodega Boot Camp
8.2. Small Grocer Project
8.3. Green Grocer Project
8.4. NYC DCA/ Office of Financial Empowerment
9. AEA /PHA
9.1. EEPOS
9.2. EET 1 & 2
9.3. Basic Building Science Cert
9.4. Passive House Primer
9.5. Certified Passiev Hosue Tradesperson
9.5.1. Envelope Specialization
9.5.2. Services (Mechanical) Specialization
9.6. IDT -Blower Door Testing
9.7. Certified Passive House Designer
9.8. EnerPhit - Passive House Retrofit Course
9.9. Air Barrier Installer training
9.10. PH Insulation Installer training
9.11. Fire stopping / Compartmentalizations Teqniuques
9.12. BPI / NREL Certs
9.12.1. Energy Auditor 1 & 2
9.12.2. QA/QC Cert.
9.13. MFBA
9.14. Solar Thermal System Design / Installation
9.15. DHW Efficient
10. Red Rabbit
10.1. Staff Training
10.1.1. Food Handlers Cert
10.1.2. Process
10.1.3. Safety
10.2. Energy Efficient Food Opps
11. Space
11.1. 5000 sqft
11.2. Flexible for all
11.3. Amenities to host:
11.3.1. Classroom trainings
11.3.2. Hands on Workshops
11.3.3. Lectures
11.3.4. Education and Cultural Events
11.3.5. Art Shows
11.3.6. Project Demonstrations