Food Groups
by Baylee Schenk
1. Fruits
1.1. Bananas
1.2. Apples
1.3. Strawberries
2. Vegetables
2.1. Broccoli
2.2. Carrots
2.3. Celery
3. Dairy
3.1. Milk
3.2. Cheese
3.3. Yogurt
4. Grains
4.1. Cereal
4.2. Bread
4.3. Waffle
5. Meat and Beans
5.1. Chicken
5.2. Refried Beans
5.3. Fish
5.4. New node