Phytonutrients

Phytochemicals Mind Map: Full Listing of Phytochemicals That Have Protective Properties for Human Health. What are phytochemicals? Phytochemicals are plant chemicals that have protective properties for human health. Thousand of phytochemicals have been identified and have attracted much attention and researches recently due to its positive impact on human health. There are ample evidence by research that food from plants such as fruits, vegetables, grains and nuts provide much beneficial nu...

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Phytonutrients von Mind Map: Phytonutrients

1. Terpenoids (isoprenoids)

1.1. Carotenoids Terpenoids

1.1.1. Carotenes

1.1.1.1. Beta Carotene

1.1.1.2. Alpha Carotene

1.1.1.3. Lycopene

1.1.1.4. Neurosporene

1.1.1.5. Phytofluene

1.1.1.6. Phytoene

1.1.2. Xanthophylls

1.1.2.1. Canthaxanthin

1.1.2.2. Beta Cryptoxanthin

1.1.2.3. Zeaxanthin

1.1.2.4. Astaxanthin

1.1.2.5. Lutein

1.1.2.6. Rubixanthin

1.2. Non-Carotenoid Terpenoids

1.2.1. Saponins

1.2.2. Triterpenoid

1.2.2.1. Oleanolic Acid

1.2.2.2. Ursolic Acid

1.2.3. Terpene Limonoids

1.2.3.1. Limonene

1.2.4. Perilly Alcohol

1.2.5. Terpeneol

2. Glucosinolates

2.1. Dithiolthiones (Isothiocyanates)

2.1.1. Sulphoraphane

2.1.1.1. Brassicates

2.2. Polysulfides (Allium Compounds)

2.2.1. Allyl Methyl Trisulfide

2.3. Indoles

2.3.1. Indole-3-carbinol

2.3.2. 3,3'-Diindolylmethane or DIM

2.3.3. Sinigrin

2.3.4. Allicin

2.3.5. Alliin

2.3.6. Allyl Isothiocyanate

2.3.7. Piperine

2.3.8. Syn-propanethial-S-oxide

2.4. Sulphides

2.4.1. Diallyl Sulfide

3. Piperine

4. Capsaicin

5. Pectin

6. Chlorophyll

7. Anthraquinones

8. Thiosulfonates

9. Betalains

9.1. Betacyanins

9.1.1. Betanin

9.1.2. Isobetanin

9.1.3. Probetanin

9.1.4. NeobBetanin

10. Phytosterols

10.1. Gama Sitosterol

10.2. Beta Sitosterol

10.3. Campesterol

10.4. Stigmasterol

11. Other Organic Acids

11.1. Oxalic Acids

11.2. Tartaric Acid

11.3. Anacardic Acid

12. Protein Inhibitors

12.1. Protease Inhibitors

13. Resources

13.1. Phytochemicals.info

13.2. List of phytochemicals in food by Wikipedia

13.3. Listing of Foods and their Phytochemicals by Phytopia

13.4. Tips to Fortify Foods with Phytochemicals

13.5. Glossary of Phytochemicals

13.6. Phytochemicals as Nutraceuticals by Ben Best

13.7. Linus Pauling Institute: Micronutrient Research for Optimum Health.

13.8. What is the Special Nutritional Power found in Phytonutrients?

14. Polyphenolics

14.1. Natural Monophenols

14.1.1. Apiole

14.1.2. Carnosol

14.1.3. Carvacrol

14.1.4. Dillapiole

14.1.5. Rosemarinol

14.2. Flavonoids (Polyphenols)

14.2.1. Flavonoids

14.2.1.1. Proanthocyanidins

14.2.1.1.1. Olignomeric Catechins

14.2.1.2. Biflavones

14.2.1.2.1. Amentoflavone, Bilobetin

14.2.1.3. Flavanonoles

14.2.1.3.1. Taxifolin

14.2.1.4. Flavonolignans

14.2.1.4.1. Silymarin

14.2.1.5. Tannins

14.2.2. Flavonols

14.2.2.1. Quercetin

14.2.2.2. Rutin

14.2.2.3. Kaempferol

14.2.2.4. Myricetinn

14.2.2.5. Isorhamnetin

14.2.3. Flavanones

14.2.3.1. Hesperidin

14.2.3.2. Naringin

14.2.3.3. Silybin

14.2.3.4. Eriodictyol

14.2.4. Flavanones

14.2.4.1. Apigenin

14.2.4.2. Tangeritin

14.2.4.3. Luteolin

14.2.5. Flavanols

14.2.5.1. Catechins

14.2.5.2. Epicatechins

14.2.5.3. Epigallocatechin Gallate (EGCG)

14.2.5.4. Theaflavin

14.2.6. Anthocyanins (Flavonals), and Anthocyanidins,

14.2.6.1. Cyanidin, delphinidin, Malvidin, Petunidin

14.2.6.2. Pelargonidin

14.2.6.3. Peonidin

14.2.6.4. Cyanidin

14.2.6.5. Delphinidin

14.2.6.6. Malvidin

14.2.6.7. Petunidin

14.2.7. Isoflavones (Phytoestrogens)

14.2.7.1. Diadzein

14.2.7.2. Genistein

14.2.7.3. Glycitein

14.2.8. Punicalagins

14.3. Phenolic Acids

14.3.1. Hydroxycinnamic Acids

14.3.1.1. Chicoric Acid

14.3.1.2. Coumarin

14.3.1.3. Ferullic Acid

14.3.1.4. Scopoletin

14.3.2. Hydroxybenzoic Acids

14.3.3. Rosmarinic Acid

14.3.4. Ellagic Acid

14.3.5. Gallic Acids

14.3.6. Vanillin

14.3.7. Salicylic Acid

14.3.8. Tannic Acid

14.3.9. Capsaicin

14.3.10. Curcumin

14.3.11. Hydroxycinnamic Acids

14.3.11.1. Chicoric Acid

14.3.11.2. Coumarin

14.3.11.3. Scopoletin

14.3.11.4. Caffeic Acid

14.3.11.5. Chlorogenic Acid

14.3.11.6. Coumarin Acid

14.3.12. Phytic Acid

14.3.13. Cinnamic Acid

14.3.14. Ferulic Acid

14.4. Other Non-Flavonoid Polyphenolics

14.4.1. Chicoric Acid

14.4.2. Coumarin

14.4.3. Ferullic Acid

14.4.4. Scopoletin

14.4.5. Curcumin

14.4.6. Stilbenes

14.4.6.1. Resveratrol

14.4.6.2. Pterostilbene

14.4.6.3. Piceatannol

14.4.7. Lignans (Phytoestrogens)

14.4.7.1. Silymarin

14.4.7.2. Matairesinol

14.4.7.3. Secoisolariciresinol

14.4.7.4. Pinoresinol and Lariciresinol

14.5. Tyrosol Esters

14.5.1. Class Members

14.5.1.1. Tyrosol

14.5.1.2. Hydroxytyrosol

14.5.1.3. Oleocanthal

14.5.1.4. Oleuropein

14.6. Alkylresorcinols