edible parts of plants
von Filipa gosia
1. root
1.1. carrot
1.2. parsley
1.3. beetroot
1.3.1. Beetroot
2. tuber
2.1. Jeruzalem artichoke
2.2. potato
2.2.1. Potato
2.3. sweet potato
2.3.1. Sweet potato
3. seeds
3.1. pulses
3.1.1. bean
3.1.1.1. Bean
3.1.2. peas
3.1.3. lentils
3.2. nuts
3.2.1. walnut
3.2.2. pecan
3.2.2.1. Pecan
3.2.3. hazelnut
3.2.3.1. Hazelnut
3.2.4. cashew
3.2.4.1. Cashew
3.2.5. macadamia
3.2.5.1. Macadamia
3.3. cereals
3.3.1. wheat
3.3.1.1. Wheat
3.3.2. rice
3.3.2.1. Rice
3.3.3. barley
3.3.3.1. Barley