1.3. 1.Maintain personal hygiene. 2.consume properly cooked food and consume boiled drinking water 3.vaccination
2. Typhoid
2.1. Bacteria
2.2. Water
2.3. 1.Maintain personal hygiene. 2.consume properly cooked food and consume boiled drinking water 3.vaccination
3. Hepatitis A
3.1. Virus
3.2. Water
3.3. 1.Drink boiled drinking water. 2.Vaccination
4. Malaria
4.1. Protozoa
4.2. Mosquito
4.3. 1.use mosquito net and repellent. 2.spray insecticide and control breeding of mosquito by not allowing water to collect in the sarrounding
5. Tuberculosis
5.1. Bacteria
5.2. Air
5.3. 1.keep the patient in complete isolation. 2.keep the personal belongings of patient away from those of the others. 3.vaccination to be given at suitable age
6. Measles
6.1. Virus
6.2. Air
6.3. 1.keep the patient in complete isolation. 2.keep the personal belongings of patient away from those of the others. 3.vaccination to be given at suitable age
7. Chicken pox
7.1. Virus
7.2. Air/Contact
7.3. 1.keep the patient in complete isolation. 2.keep the personal belongings of patient away from those of the others. 3.vaccination to be given at suitable age
8. Polio
8.1. Virus
8.2. Air/Water
8.3. 1.keep the patient in complete isolation. 2.keep the personal belongings of patient away from those of the others. 3.vaccination to be given at suitable age
