Eating Habits

1. Taste/Flavours

1.1. Sour

1.2. Sweet

1.3. Bitter

1.4. Spicy

2. When?

2.1. What time of the day?

2.2. Meals

2.2.1. Breakfast

2.2.2. Lunch

2.2.3. Dinner

2.2.4. Midnight Snack

3. Price

3.1. Premium/High-Class

3.2. Cheap

3.3. Moderate

4. Celebrations

4.1. Weddings

4.2. Birthdays

4.3. Christmas

5. Course

5.1. Appetizers

5.2. Main course

5.3. Side Dish

5.4. Dessert

5.5. Snack

6. Other aspects

6.1. Economic

6.2. Social

6.3. Political

7. How produced?

7.1. Recipe

7.1.1. Cookbook

7.1.2. Contents of food

7.2. Portion

7.2.1. Individual

7.2.2. Family

7.2.3. Group

7.3. Self-made?

7.4. Take-away?

8. Food choices

8.1. Nutrients

8.2. Ingredients

8.3. Combinations of different styles

8.4. varied?

8.5. balanced?

9. Style/Culture

9.1. American

9.1.1. Mexican

9.1.2. Brazilian

9.1.3. Argentinian

9.2. Australian

9.3. European

9.3.1. French

9.3.2. Englisch

9.3.3. German

9.3.4. Spanish

9.3.5. Italian

9.3.6. Polish

9.4. Asian

9.5. African

10. Where? Types

10.1. At home?

10.2. Restaurant

10.3. Food Market

10.4. Imbiss

11. Learning something?

12. Asking for ingredients?

12.1. Can they be bought at the market?

13. Company

13.1. Alone

13.2. Friends

13.3. Relatives

13.4. Family