1. Sensory cues for employees to understand how to use the space. IE the coffee shop is inviting and noisy, whereas a more private area will be more subdued to promote calm thought.
2. Behavioural Reinforcement
3. Staff must be aware of space expectations.
4. Moveable furniture to accomodate changing work settings.
5. Design
6. Space types available for any kind of task, both private and public. Eg a phone booth or collaborative meeting
