Environmental Science Jessica

1. Levels of Organization

1.1. Organism

1.2. Population

1.3. Community

1.4. Ecosystem

1.5. Biomes

2. Food Web

2.1. Food Chain

3. Biodiversity

3.1. Biotic Factors

3.2. Abiotic Factors

3.3. Genetic Bidodiversity

3.4. Species Biodiversity

3.5. Ecosystem Biodiversity

3.6. Hot Spots

4. Limiting Factors

4.1. Endangered Species

4.2. Threatened Species

4.3. Indicator Species

4.4. Ecological Succession

4.5. Primary succession

4.6. Secondary succession

4.7. Pioneer species

4.8. Climax community

4.9. Carrying capacity

5. Population

5.1. Population Growth

5.2. Population growth rate

5.3. Exponential growth

5.4. J-curve

5.5. S-curve

6. Water Purification

6.1. Aquifer

6.2. Desalinaiton

7. Biomes

7.1. Rainforest

7.2. Temperate deciduous forest

7.3. Coniferous forest

7.4. Desert

7.5. Tundra

7.6. Freshwater biome

7.7. Marine biome

7.8. Grassland/Savannah

8. Trophic Levels

8.1. Producer

8.2. Primary Consumer

8.3. Secondary Consumer

8.4. Tertiary Consumer

8.5. Decomposer

9. Water Pollution

9.1. Erosion

9.2. Point source

9.3. Non-point source

9.4. Organic Pollutant

9.5. Inorganic Pollutant

10. Watershed

10.1. Impermeable

10.2. Wetlands

10.3. Runoff

11. Urbanization

12. Resources

12.1. Renewable Resource

12.2. Nonrenewable Resource

12.3. Natural Resources