1. WORKING ARRANGEMENTS
1.1. TEA AND LUNCH TIMES
1.2. HOURS
1.3. PRODUCTION TEAMS
1.3.1. MOULDING AND CORE MAKING
1.3.2. MELTING
1.3.3. KNOCKOUT
1.3.4. FETTLING
1.3.5. HT & INSPECTION
1.3.6. PATTERNSHOP
1.4. ADMIN STAFF
1.4.1. LOUISE
1.4.1.1. RASCAL
1.4.1.2. PC
1.4.1.3. DATA
1.4.1.4. SCANNER
1.4.2. ANELINE
1.4.2.1. RASCAL
1.4.2.2. DATA
1.4.3. VANESSA
1.4.3.1. RASCAL
1.4.3.2. DATA
1.4.3.3. PAYROLL
1.4.4. SANTIE
1.4.4.1. RASCAL
1.4.4.2. DATA
2. RISK ASSESSMENT
2.1. COMPLETION OF ASSESMENT
2.2. REGISTERS
2.2.1. LOG OF ALL VISITORS WITH QUESTIONAIRE
2.2.2. CLEANING LOG
2.3. WORK INSTRUCTIONS
2.3.1. SECURITY CHECKS
2.3.2. OPERATING SAFELY WITH COVID19
2.3.3. DRIVERS
3. SUPPLIERS
3.1. LETTERS TO SUPPLIERS WITH SUPPORTING DOCS FOR ESSENTIAL SERVICES
3.2. CHECK TRANSPORT
3.3. COMMUNICATION TO SUPPLIERS
3.4. COST SAVING
3.4.1. INVESTIGATE TELKOM & DATA COSTS
3.4.2. SECURITY
3.4.2.1. STOP CURRENT
3.4.2.2. ALTERNATIVE QUOTES FOR EMERGENCY RESPONSE
3.4.2.2.1. CMS
3.4.3. BOBCAT LIMITED USE
3.4.4. FORKLIFTS LIMITED USE/RETURN ?
3.5. PPE
3.5.1. SHIELDS
3.5.2. MATERIAL MASKS
3.5.3. DUSK MASKS
3.5.4. SANITISER
3.5.5. HAND WASHING SOAP
3.5.6. TEMPERATURE GUN
4. PEOPLE SUPPORT
4.1. TRAINING AND AWARENESS
4.1.1. WORKING SAFELY IN WORKPLACE
4.2. VOUCHERS
4.3. UIF CLAIMS
4.4. COMMUNICATION
4.5. WORK AT HOME REGISTER
5. NON PROFIT
5.1. REGISTRATION
5.1.1. 3 DIRECTORS
6. gl;gl;gl;g
7. PPE
7.1. FETTLING
7.1.1. SHIELD
7.1.2. CLOTH MASK
7.1.3. GLOVES
7.1.3.1. NORMAL PRODUCTION GLOVES
7.2. SECURITY
7.2.1. SHIELDS
7.2.2. CLOTH MASK
7.3. MOULDING AND CORE MAKING
7.3.1. SHIELD
7.3.2. RESPIRATOR FOR SAND PLANT
7.3.3. DUSK MASKS
7.3.4. CLOTH MASK
7.4. MELTING
7.4.1. DUSK MASK
7.4.2. CLOTH MASK
7.5. MANAGERS
7.5.1. CLOTH MASKS
7.5.2. SHIELDS
7.6. PATERNSHOP
7.6.1. SHIELDS
7.6.2. CLOTH MASK
7.7. CLEANERS
7.7.1. SHIELD
7.7.2. CLOTH MASK
7.8. FORKLIFT DRIVERS
7.8.1. SHIELD
7.8.2. CLOTH MASK
7.9. INSPECTION AND HEATTREATMENT
7.9.1. SHIELD
7.9.2. CLOTH MASK
7.10. DRIVER
7.10.1. CLOTH MASK
7.10.2. SANITISER
7.10.3. LOG OF PLACES VISITED
7.11. GENERAL
7.11.1. SANITISER
7.11.2. HAND SOAP - LIQUID
7.11.3. WIPES FOR CLOCKING STATION
8. CUSTOMERS
8.1. LETTERS TO CUSTOMER
8.2. FOLLOW UP ON ORDERS
8.2.1. NICRO
8.2.2. MULTOTEC
8.2.3. DFC
8.3. SORT OUT O/S ORDERS
8.3.1. BMMS
8.4. FEEDBACK ON DELIVERY DATES
8.5. DEBT COLLECTING
8.6. DISCUSSIONS WITH CRITICAL CUSTOMERS
8.6.1. METSO
8.6.2. MULTOTEC
8.6.3. TEE
8.6.4. NICRO
8.6.5. JD
9. WORKING SAFELY
9.1. CHECK IN PROCEDURES
9.1.1. MEDICAL CHECK
9.1.1.1. TEMPERATURE GUN
9.1.1.2. QUESTIONAIRE
9.1.2. REGISTER
9.1.3. CLOCKING
9.2. CLEANING
9.2.1. 1X CLEANER EVERY DAY
9.2.2. CLEANING MATERIALS
9.2.3. CLEANING REGISTER
9.3. WORKS PROCEDURES
9.3.1. DISTANCING
9.3.2. SHARING EQUIPMENT
9.4. BREAKS
9.4.1. STAGGER
9.4.2. SMOKING
9.4.3. DISTANCING
9.5. WASHING HANDS
9.6. CANTEEN
9.7. BATHROOMS
9.7.1. CLEANLINESS
9.7.2. AVAILABILITY OF SANITISER
10. PLANT AND EQUIPMENT
10.1. FURNACES
10.1.1. START--UP PREPARATION
10.1.2. PAPERWORK FOR INSURANCE CLAIM
10.2. MOULDING LINES
10.2.1. START-UP PREPARATION
10.2.1.1. CLEAN PIPES
10.2.1.2. SAND FILLING
10.3. ELECTRICITY ON ONE TRANSFORMER?
10.4. TO GET IN PLACE
10.4.1. DISPENSERS FOR SANITISER WITH FOOT PEDAL
10.4.2. OPEN WATER FOOT
10.4.3. OPEN DOORS WITH FOOT
10.4.4. OPEN URN WITH FOOT