1. Executive
1.1. Michael Cruz (President), Stewart Macgregor-Dennis (Vice-President), Emma Ogiemwanye (Chief of Staff)
1.1.1. SSD
1.1.2. Executive Cabinet
1.1.2.1. Communities - CAB
1.1.2.1.1. Aracely Mondragon
1.1.2.2. Entrepreneurship
1.1.2.2.1. Dan Thompson
1.1.2.2.2. Jon Manzi
1.1.2.3. Food
1.1.2.3.1. Janani Balasubramanian
1.1.2.4. Global Engagement
1.1.2.4.1. Shadi Bushra
1.1.2.5. Health & Wellness
1.1.2.5.1. Stephanie Liou
1.1.2.6. Leadership Development
1.1.2.6.1. Maya Humes
1.1.2.7. Project Management and Implementation
1.1.2.7.1. Charlie Janac
1.1.2.7.2. Ed Negiar
1.1.2.8. Public Service
1.1.2.8.1. Landon Medlock
1.1.2.9. Social Entrepreneurship
1.1.2.9.1. Vineet Singal
1.1.2.10. Student Groups and Events
1.1.2.10.1. Stephen Trusheim
1.1.2.11. Student Life
1.1.2.11.1. Lauren Felice
1.1.2.12. Sustainability
1.1.2.12.1. Sarthak Misra
1.1.2.13. Technology
1.1.2.13.1. Michael Fischer
1.1.3. Community Action Board
1.1.3.1. Aracely Mondragon
1.1.3.1.1. API
1.1.3.1.2. Athlete
1.1.3.1.3. Black/African American
1.1.3.1.4. Christian
1.1.3.1.5. Corporate Leadership Diversity
1.1.3.1.6. Disability
1.1.3.1.7. First Generation, Low Income
1.1.3.1.8. Greek
1.1.3.1.9. Interfaith/Religious
1.1.3.1.10. Jewish
1.1.3.1.11. Latino
1.1.3.1.12. LGBTQ
1.1.3.1.13. Muslim
1.1.3.1.14. Native
1.1.3.1.15. Women's
1.1.3.1.16. Undefined
1.2. SSE
1.2.1. Neveen Mahmoud
1.3. Frosh Council
1.4. Class Presidents
1.5. Nominations Commission
1.5.1. University Committees
1.6. Dorm governments
1.7. Publications Board
1.8. Elections Commission
1.9. External Branches
1.9.1. Arts Initiative
1.9.2. Stanford Concert Network (SCN)
1.9.3. Flicks
1.9.4. News Readership
1.9.5. Speakers Bureau
1.9.6. GAIA
1.9.7. Business School Student Government
1.9.8. Law School Student Government
1.9.9. Medical School Student Government
2. Legislative
2.1. Graduate Student Council (GSC)
2.2. Undergraduate Senate
2.2.1. Chair: Rafael Vasquez
2.2.2. Dep Chair: Dan Ashton
2.2.3. Academics
2.2.4. Administration and Rules
2.2.5. Advocacy
2.2.6. Appropriations
2.2.7. Communications
2.2.8. Health, Wellness, Housing, and Dining