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HK Chapter 6 by Mind Map: HK Chapter 6

1. Management of inventory and equipment and Charteristics of HK Equipment and supplies

2. Classification of Material

2.1. Fixed assets

2.1.1. Over one year

2.1.2. Longterm life span

2.1.3. Furture - Fixedture - Equipment

2.1.3.1. Chest of drawers, Nightstand, Sofa, Table

2.2. Operating assert

2.2.1. Day to day

2.2.2. Under Excutive HK control

2.2.3. Guest Supplies - Cleaning supplies - Linens - Uniforms

2.2.3.1. Non useable, Reusable

3. Capital expenditure & Operating Budgets

3.1. The Capital Expenditure Buddging is a budgeting used to record the fixed assert for upcoming year

3.2. Softwere - Department equipment

4. Inventory Control

4.1. Purchasing - Receiving - Storing - Issuing - Accounting for HK Material

4.2. Excutive HK control of purchasing, Specific quantities need

4.3. PARS (Max and Min quantities are set up)

4.4. PAR level

4.4.1. One PAR of linen is all house linen items required

4.4.2. 3 to 5 PAR levels

4.4.3. Max No. of PAR is 4-5

5. Guest room linen

5.1. Bed room linen

5.1.1. Bed skirt - Bed sheet - Bed pad - Blanket - Bed spread - Pillow case

5.2. Bath room linen

5.2.1. Bath, Face, Hand towel - Bathmat

6. Guest room linen PAR stock

7. Turn down service