Le Diete
by Ernesto Di Nardo
1. Metodi di conservazione
1.1. Materials
1.2. People
1.3. Facilities
1.4. New node
1.5. New node
2. Marketing
2.1. Review
2.2. Goals
2.3. Set context
3. La dieta Mediterranea
3.1. New node
3.2. New node
4. Meat and Fish
5. Le Funzioni
5.1. Main objective 1
5.1.1. Task
5.1.2. Prerequisites
5.2. Main objective 2
5.2.1. Task
5.2.2. Prerequisites
5.3. Main objective 3
5.3.1. Task
5.3.2. Prerequisites