Flavours Of India

1. Introduction

1.1. Purpose of doing fusion

1.2. Fusion of doing old and new recipes andtheir examples

1.3. Fusion of recipes of different tradition and their example

2. North India

2.1. Varieties of food

2.2. States od North india

2.3. Ingredients

3. South India

3.1. Varieties of food

3.2. States of South india

3.3. Ingredients used

4. East India

4.1. Varieties of food

4.2. States of East india

4.3. Ingredients used

5. West India

5.1. Varieties of food

5.2. States of west india

5.3. Ingredients used