Education and Nutrition
by Raymond Roberts
1. The 5 items to the right are related because chemosensory learning involves taste and smell. Cooking with recipes helps nutrition and math scores because recipes and label reading involve math skills and fluency. Proper nutrition helps decrease chronic diseases which decrease absenteeism and reduces medications which can negatively effect food selection and appetite.
1.1. Destinations
2. Chemosensory Learning
3. Learning and Education
4. Taste and Smell
5. Rise in Chronic Diseases
6. Cooking with Recipes