Sushi takeout box

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Sushi takeout box by Mind Map: Sushi takeout box

1. Brief: To solve this issue I will redesign packaging for sushi that is enticing with modern a modern theme, which will be able to be transported with ease. Hopefully this will be able to increase the sales of sushi and make the delivery more functional and appealing.

2. performance requirements

2.1. life in service

2.2. where will it be used

2.3. signage

2.4. where

2.5. can it be cleaned

2.6. size

2.7. what condition would it be used in

2.8. how long

2.9. reliability

3. Production

3.1. what processes could I use

3.1.1. how many

3.1.2. can I limit the number of processes

3.2. How could it be made

3.2.1. hand-made

3.2.2. manufactured

3.2.3. machinery

3.3. how could I make it flat packable

4. sustainability

4.1. what sustainablility considerations are there?

4.2. materials

4.2.1. fossil fuels

4.2.2. how sustainable

4.2.3. can I use them

4.3. life cycle analysis

4.3.1. how long will it take to make

4.3.2. long life

4.3.3. short life

4.3.4. how can I make it more economical to transport

4.3.4.1. flat pack

4.3.4.2. light weight

4.3.4.3. size

4.3.4.3.1. small

4.4. disposable

4.4.1. short life

4.4.1.1. biodigradable

4.4.1.2. recyclable

4.5. reusable

4.6. how long could/should it last for

4.6.1. long life

4.6.1.1. better quality

4.7. how am I going to consider making less waste

4.7.1. lay planning

4.7.2. tessalation

4.7.3. minimize the size of the product

5. Situation: Whenever you order sushi it is brought to you in a bland, drab piece of packaging, which does not intrigue the consumer. The sushi also always gets squashed by the time it reaches its final destination. This leads the consumer to be unmotivated to order again therefore causing a decrease in sales for sushi.

6. Form

6.1. shape

6.1.1. ergonomically pleasing

6.1.1.1. easy to hold

6.1.1.2. easy to open

6.2. size

6.3. theme

7. Function

7.1. what is it for?

7.2. What will it do?

7.2.1. hold sushi

7.3. how will it keep the product fresh?

7.4. how will it be displayed?

7.5. how will it inform the customer?

7.6. how would it preform

7.7. how will it promote the product?

7.7.1. Hold it

7.7.2. Display

7.8. how much of it will it contain

8. Materials

8.1. form

8.2. type

8.3. prperties

8.3.1. reusable

8.3.2. sustainable

9. User requirements

9.1. target market

9.1.1. children

9.1.2. adolecents

9.1.3. adulta

9.2. what features will it need to have to:

9.2.1. appeal

9.2.2. promote

9.3. what will it make user friendly

10. scale of production

10.1. how many will i need to make proft

10.2. how many in industry

10.3. how much CAD CAM can I use?

10.3.1. 50%

10.4. one off

10.5. batch

10.6. mass

11. consider surface graphics

11.1. aesthetics

11.2. colour

11.3. theme

11.3.1. asian

11.3.2. modern

11.3.3. contemporary