how to prevent food borne illnesses
by Jorge Rosales-Mejia
1. What is food borne illness . Its Illness caused by food contaminated with bacteria, viruses
1.1. What are some helpful tips to prevent foodborne illnesses
2. What are common sources of food that cause food borne illnesses. meat, poultry, fish and shellfish, eggs,
3. What are common symptoms of food borne illnesses?. dizziness, loss of appetite,chills
4. What are some helpful tips to prevent food borne illnesses. Wash your hands with hot soapy water before and after you prepare foods.
5. What are five different types of forborne illnesses. Bacteriologists
6. How are food borne illnesses treated. Most food poisoning is mild and resolves without treatment.